![Family, farm and cattle with a girl and father walking on a field or grass meadow in the agricultural industry. Agriculture, sustainability and farming with a man farmer and daughter tending the cows.](https://worldwithoutcows.com/wp-content/uploads/2024/08/WWC-Intro-main-image-AdobeStock_579650120-1-1024x540.jpeg)
What would happen if all the cows were suddenly gone?
Documentary examines the role of cattle in our world and the potential consequences of their removal
Digging deeper into the into the cultural and economic significance of cows, their role in feeding the world and their impact on climate
Documentary examines the role of cattle in our world and the potential consequences of their removal
Filmmakers Michelle Michael and Brandon Whitworth share a behind-the-scenes look at the making of our upcoming documentary
Vote now for our World Without Cows-inspired SXSW panel proposal.
Without cows, we wouldn’t have cheeseburgers … or violin strings
Researchers say changes in ag technology and management could help remove 13 billion tons of CO2 annually
Official Trailer
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Amid narrow views about cows and climate change, this feature-length documentary explores the true impact of cattle and the potential consequences of their removal. It aims to start an important conversation about the role cows play in our daily lives and the world around us. We aim to challenge the prevailing narrative and encourage viewers to examine the science.
World Without Cows is an incredible journey around the world in search of the answer to one simple question: Are we better off in a world without cows? With unprecedented global access to those on the frontlines of agriculture and science, filmmakers Brandon Whitworth and Michelle Michael examined the cultural and economic significance of cows, their role in nourishing the world and their impact on climate. What they found was far from simple: When it comes to cows, it’s not black and white. World Without Cows invites viewers to take a scientific look at the real impact of cows on our world — and the potential consequences of their absence.
The cultural and economic significance of cows; feeding the world; nutrition security; alternative proteins; population growth challenges; mitigating climate change; improving soil health; carbon sequestration; and more.
Several states in the U.S., Brazil, Chile, Germany, India, Kenya, the Netherlands, Patagonia, Singapore and the United Kingdom.
World Without Cows features dozens of interviews with scientists, academics, farmers, ranchers and other experts from around the world. Check them out here: https://worldwithoutcows.com/about/
The documentary is now in the final stages of production and we have entered the activation phase, which will include film festival submissions, screenings and panel discussions, social media campaigns, additional website content and more. The activation phase is designed to build awareness for the film and, ultimately, help secure distribution on streaming platforms or networks.
The Explore page on worldwithoutcows.com will delve deeper into some of the issues raised in the documentary and other hot topics related to agriculture’s role in climate change.
Share this page with your social media networks, friends and family, and sign up for updates. We’ll let you know about opportunities to get involved and help us continue this conversation. Send questions to info@worldwithoutcows.com. You can also follow us on social media.
Documentary social media accounts:
Our filmmakers’ social accounts:
Michelle Michael
Brandon Whitworth