A table for 10 billion: The role of dairy in global food security and sustainability
How dairy combats malnutrition, supports communities and drives innovative solutions for a healthier planet
Nature’s upcyclers: How cows transform waste into the food we need
Cows play a vital role in global nutrition security
It’s complicated: The relationship between cows and humankind
Like roots supporting a tree, cows provide unseen but vital support for human life
What is a sustainable diet — and can it include meat and milk?
United Nations defines sustainable food systems as meeting people’s nutritional, economic, social and environmental needs
College students weigh in: Are we better off in a world without cows?
Michelle Michael and Brandon Whitworth hit the streets to find out how University of Kentucky students think cows impact our planet
Why do cows produce methane?
Methane produced by microbes that live in cows’ digestive systems help them turn things we can’t eat into the food we need
Official Trailer for World Without Cows released
New documentary filmed in 40 global locations over three years explores the impact of cattle on economies, ecosystems, cultures and human nutrition
Buck Island Ranch: A Case for Carbon-Negative Beef
Can cows help combat climate change? Groundbreaking research alliance challenges conventional narrative
Not all greenhouse gases are created equal
Methane does a clever vanishing act to help, not hurt, the climate
What would happen if all the cows were suddenly gone?
Documentary examines the role of cattle in our world and the potential consequences of their removal
