Official Trailer for World Without Cows released
New documentary filmed in 40 global locations over three years explores the impact of cattle on economies, ecosystems, cultures and human nutrition
A thought-provoking documentary about the cultural, economic, nutritional and environmental significance of cows
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Dig deeper into the cultural and economic significance of cows, their role in feeding the world and their impact on climate
New documentary filmed in 40 global locations over three years explores the impact of cattle on economies, ecosystems, cultures and human nutrition
Silvopasture creates healthier soil, increases biodiversity, and has the potential to increase carbon sequestration
A diet that includes plant- and animal-sourced foods provides the nutrients our brains need to thrive throughout our lives
How farmers, policymakers and scientists are working together to drastically reduce methane emissions
Can grazing cattle combat climate change? Yes, through a simple yet profound natural process called carbon sequestration
Historic disaster highlighted the importance of balancing agriculture with environmental health
How dairy combats malnutrition, supports communities and drives innovative solutions for a healthier planet