Buck Island Ranch: A Case for Carbon-Negative Beef
Groundbreaking research alliance challenges conventional wisdom about cattle and climate change
Not all greenhouse gases are created equal
Methane does a clever vanishing act to help, not hurt, the climate
What would happen if all the cows were suddenly gone?
Documentary examines the role of cattle in our world and the potential consequences of their removal
The Making of World Without Cows
Filmmakers Michelle Michael and Brandon Whitworth share a behind-the-scenes look at the making of our upcoming documentary
Cows are more than just food
Without cows, we wouldn’t have cheeseburgers … or violin strings
Biodigesters: From waste to watts
How biodigesters turn cow manure into energy
Agriculture could be carbon-negative by 2050
Researchers say changes in ag technology and management could help remove 13 billion tons of CO2 annually
